After a recent disappointing visit to Ego, I felt compelled to write a review.
I went with my parents and brothers on a Monday afternoon and I started with the Gambas al Pil-Pil - black tiger prawns, garlic, chilli, tomato-rubbed bread. I can only assume that these were overcooked, as they were shrivelled, quite tough and served in an overly spicy sauce. I like hot food but this seemed over the top for the type of dish.
For my main course I had the Moroccan Chicken Tajine - couscous, Moroccan vegetables & tzatziki. The chicken was tough, and grilled quite aggressively, leaving burnt edges. The tajine sauce and vegetables were OK, but overall bland with no taste to it. However, that could have been because I hadn't recovered from the starter.
The consensus from everyone else was that it was OK but nothing special. Service was good. Decor was nice. However, the next evening my dad got enteritis and as he isn't very mobile, this had unfortunate consequences for our decor. Of course it can't be proven that his meal was to blame. However, he only had a main course, which was the Tuscan Meatballs from the lunch menu.
Based on a previous review, I would say that they perhaps haven't improved in the last year.
So as I said at the start... disappointing.
We have 6 reviews of Ego.