Having heard / read only good things about this place, myself and the future wife decided to give it a go. We both love dining out, trying out new places, and so we booked a table for two on Saturday night at 7PM.
From the moment we got there, the staff were very polite and attentive, and even at this early hour, the place filled up pretty quick. We got a nice table by the door and so ordered a drink and nibbled on the olives, which were so tasty. They were prepared with orange and lemon zest and garlic. Mmmmm.
And so to the meal... After discussing the menu with the waiter, who was very knowledgeable about all the dishes we asked, I decided on a starter of scallops with turbot for mains. My partner went for monkfish kebabs to start and the halibut for main. Well, the kebabs were good, very good in fact, but the scallops were absolutely sensational. They were cooked to perfection and were so sweet and juicy, they literally disintegrated in my mouth. They were served with a crisp salad and balsamic dressing. So good.
For the mains, my partner went for halibut. Once again, very good indeed. However for the second time that night my course blew hers out of the water.
You MUST MUST MUST try the turbot. It was an absolute taste sensation. A meaty white fillet of the tastiest fish, served on mashed potatoes with the most amazing creamy saffron sauce. (My mouth is watering as I type this.)
This was washed down with a very reasonable bottle of house red.
TEN OUT OF TEN. In summary, do your taste buds a favour and book a table ASAP.
We have 29 reviews of Mediterranean.